Alligator from Europe







In places around Europe, foods that most people would be scared of, like alligator, crocidile, and bison, are very common to eat. Throughout Europe, it is common for fresh alligator, as shown, to be served. Europe is known for their fresh foods; they say "the fresher, the better!" Eurpoean styled foods have diffused to America throughout time. Alligator has become a common dish throughout the south in states such as Texas and Lousiana.-erin